Description

Morocco’s beloved tomato soup: lentils, chickpeas, celery, and fine vermicelli noodles in a rich tomato base.

Made fresh, frozen right away. We cook every soup fresh, then freeze it as soon as it’s made — that’s how it stays tasting homemade. Each soup comes in a 16 oz container and arrives frozen, whether you pick it up or we deliver it. Just thaw, heat, and enjoy.

To serve: thaw in the fridge overnight (or under cold water), then heat on the stove until steaming hot.